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	<title>Private Social Networking &#187; recipes</title>
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		<title>My Favorite Pork Chop Recipe</title>
		<link>http://privatesocialnetworking.com/my-favorite-pork-chop-recipe/</link>
		<comments>http://privatesocialnetworking.com/my-favorite-pork-chop-recipe/#comments</comments>
		<pubDate>Sat, 19 Dec 2009 19:12:41 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[ham leftovers]]></category>
		<category><![CDATA[pork chop recipes]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[stuffed pork chops]]></category>

		<guid isPermaLink="false">http://privatesocialnetworking.com/?p=165</guid>
		<description><![CDATA[One of my big favorite foods of all time are stuffed pork chops. They are much better than grilled steaks or baked chops because they don&#8217;t necessarily need a side dish. You can eat them just as they are, with no potatoes nor any other vegetables. If you think stuffed chops are difficult to prepare, [...]]]></description>
			<content:encoded><![CDATA[<p>One of my big favorite foods of all time are <a title="stuffed pork chops" href="http://porkchopsrecipes.net/recipes/stuffed-pork-chops.html">stuffed pork chops</a>. They are much better than grilled steaks or baked chops because they don&#8217;t necessarily need a side dish. You can eat them just as they are, with no potatoes nor any other vegetables. If you think stuffed chops are difficult to prepare, you&#8217;re wrong. Actually, almost any stuffing would do, from cheese to ham leftovers (this is one of the best <a title="leftover ham recipes" href="http://leftoverhamrecipes.info/">leftover ham recipes</a>, great to be used after holidays) or mushrooms, or even shredded chicken breast leftovers.</p>
<p>Preparing stuffed pork chops requires only a bit of imagination. You&#8217;ll see that you can find all required ingredients in your pantry, because if something misses, it can easily be replaced with something else. The only mush-have are the pork chops, of course. The second condition is that they are thick enough to allow cutting those pockets that are going to be stuffed with the other goodies.</p>
<p>Have you ever cooked such recipes? If you did and you care to share your tips with us, feel free to do it in the comments section.</p>
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		<title>Cooking Idea: Spinach Artichoke Dip</title>
		<link>http://privatesocialnetworking.com/cooking-idea-spinach-artichoke-dip/</link>
		<comments>http://privatesocialnetworking.com/cooking-idea-spinach-artichoke-dip/#comments</comments>
		<pubDate>Sat, 12 Dec 2009 17:51:25 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[artichokes]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dip recipes]]></category>
		<category><![CDATA[dips]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://privatesocialnetworking.com/?p=162</guid>
		<description><![CDATA[A spinach artichoke dip can make an excellent and tasty appetizer, and it&#8217;s very easy to prepare. It&#8217;s a good idea for celebrations, when you want to cook many dishes, but you lack the required time. This is why a fast and easy recipe can save you from a lot of work, and yet let [...]]]></description>
			<content:encoded><![CDATA[<p>A <a title="spinach artichoke dip" href="http://spinachartichokedip.net">spinach artichoke dip</a> can make an excellent and tasty appetizer, and it&#8217;s very easy to prepare. It&#8217;s a good idea for celebrations, when you want to cook many dishes, but you lack the required time. This is why a fast and easy recipe can save you from a lot of work, and yet let you amaze your guests with your culinary talents.</p>
<p>However, in order to make this a fast recipe, you need to buy the spinach frozen, because it&#8217;s easier to thaw it and cut it small, rather than wash fresh spinach leaves one at a time, then boil them and so on. With the artichokes, it&#8217;s the same story: buy them canned for more convenience, otherwise it will take you quite a long time to prepare them for the dip.</p>
<p>Do you have any other appetizer recipes ideas that can be done in 10-15 minutes?</p>
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